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	<title>Anna&#039;s Korean Kitchen Diary &#187; salad</title>
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		<title>Spinach Salad-Banchan/Sidedish Recipe</title>
		<link>http://www.kimchibulgogi.com/spinach-salad/</link>
		<comments>http://www.kimchibulgogi.com/spinach-salad/#comments</comments>
		<pubDate>Wed, 03 Feb 2010 02:29:27 +0000</pubDate>
		<dc:creator>Anna</dc:creator>
				<category><![CDATA[Banchan/Sidedish]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[banchan]]></category>
		<category><![CDATA[diet]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[quick 'n easy recipe]]></category>
		<category><![CDATA[salad]]></category>
		<category><![CDATA[sidedish]]></category>
		<category><![CDATA[vegetable]]></category>

		<guid isPermaLink="false">http://www.kimchibulgogi.com/?p=1760</guid>
		<description><![CDATA[Popeye eats spinach straight out of can. I prefer fresh ones...heh heh...or just cooked fresh...you know what I mean.
Once a friend told me she ate a very healthy meal...spinach salad. Yes that's good but let me show you an alternative way...Asian way...of eating spinach, as  a Banchan/Sidedish with rice. I think that's little more [...]]]></description>
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		<slash:comments>5</slash:comments>
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		<title>Quick ‘n Easy Korean Banchan(sidedish)-Fresh Spicy Cucumber Salad Recipe</title>
		<link>http://www.kimchibulgogi.com/spicy-cucumber-salad-recipe/</link>
		<comments>http://www.kimchibulgogi.com/spicy-cucumber-salad-recipe/#comments</comments>
		<pubDate>Fri, 11 Sep 2009 05:15:49 +0000</pubDate>
		<dc:creator>Anna</dc:creator>
				<category><![CDATA[Banchan/Sidedish]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[banchan]]></category>
		<category><![CDATA[cucumber]]></category>
		<category><![CDATA[diet]]></category>
		<category><![CDATA[fresh]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[quick n easy]]></category>
		<category><![CDATA[salad]]></category>
		<category><![CDATA[sidedish]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[vegetable]]></category>
		<category><![CDATA[vegetarian]]></category>
		<category><![CDATA[weight loss]]></category>

		<guid isPermaLink="false">http://www.kimchibulgogi.com/?p=1425</guid>
		<description><![CDATA[Everyone in my family knows that I don't like cucumber...actually I hate FRESH cucumber. Sorry to FRESH cucumber lovers, but I'm not the only one who hates it. Once I went to a restaurant with two other friends. We got side salads and since I don't eat cucumbers I asked if any of them wanted [...]]]></description>
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		<slash:comments>4</slash:comments>
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		<item>
		<title>VERY Spicy Rice Noodle Salad Recipe</title>
		<link>http://www.kimchibulgogi.com/spicy-rice-noodle-salad-recipe/</link>
		<comments>http://www.kimchibulgogi.com/spicy-rice-noodle-salad-recipe/#comments</comments>
		<pubDate>Tue, 05 May 2009 03:06:14 +0000</pubDate>
		<dc:creator>Anna</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Specials]]></category>
		<category><![CDATA[cold noodle]]></category>
		<category><![CDATA[hot]]></category>
		<category><![CDATA[hot sauce]]></category>
		<category><![CDATA[noodle salad]]></category>
		<category><![CDATA[rice noodle]]></category>
		<category><![CDATA[salad]]></category>
		<category><![CDATA[spicy]]></category>
		<category><![CDATA[vegetable]]></category>

		<guid isPermaLink="false">http://www.kimchibulgogi.com/?p=1278</guid>
		<description><![CDATA[***WARNING*** This recipe makes very spicy noodle salad with Sriracha Hot sauce. We will not be responsible for any 'unfortunate outcomes' you may suffer due to eating something TOO spicy. If you had Sriracha before, you'll know how 'spicy' this can be...if you can't take it anymore just hold water/ice or drink milk asap. Otherwise [...]]]></description>
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		<title>Quick ‘n Easy Korean Banchan(sidedish)-Tofu Series I-Fresh Tofu Salad</title>
		<link>http://www.kimchibulgogi.com/easy-korean-sidedish-tofu-salad/</link>
		<comments>http://www.kimchibulgogi.com/easy-korean-sidedish-tofu-salad/#comments</comments>
		<pubDate>Mon, 02 Feb 2009 04:31:53 +0000</pubDate>
		<dc:creator>Anna</dc:creator>
				<category><![CDATA[Banchan/Sidedish]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[banchan]]></category>
		<category><![CDATA[diet]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[quick 'n easy recipe]]></category>
		<category><![CDATA[salad]]></category>
		<category><![CDATA[sidedish]]></category>
		<category><![CDATA[soysauce]]></category>
		<category><![CDATA[tofu]]></category>

		<guid isPermaLink="false">http://www.kimchibulgogi.com/?p=919</guid>
		<description><![CDATA[I love tofu. Tofu can be used in so many ways and I'll introduce you one of the quickest and my favorite snack tofu banchans. I usually eat fresh tofu for my late night snack. Yum Yum.  So this doesn't have to your sidedish at all. It could be your lunch or snack as well.

Ok, [...]]]></description>
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