Marinated vs Non marinated BBQ

February 10, 2010 By Anna 2 Comments

Did you know that Koreans prefer Non-marinated BBQ over Marinated? (and seems to be vice versa for non-Koreans)

Koreans like non-marinated ones better usually because you need to bbq with better quality meat for those kinds, even restaurants...so usually non-marinated beef are more expensive than anything else! Exception will be pork since pork...is cheaper...

Marinated ones may have more strong (and sweet)flavor, but they can go by without using good quality meat. Marinated BBQ include Jaeyookbokkeum (spicy pork), Galbi/Kalbi (marinated ribs), Bulgogi...etc. [Read more...]

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Spicy Chicken Bulgogi-Dak Bulgogi- Recipe

November 8, 2009 By Anna 7 Comments

Chicken bulgogi with rice noodle
Here's the recipe for spicy chicken bulgogi. You can eat it with rice or some rice noodles. Wanna kick it up even more? Try adding Sriracha Hot sauce~! Hot! Great way to eat some veggies and chicken. Good for healthy eating since not much fat and spicy food 'supposedly' help lose weight. Good to eat but also good for you! Yay!

Following recipe serves about 4 people:
[Read more...]

Popularity: 39%

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January 2009 New Year’s Specials at Korean Restaurants- Jong Kak Restaurant & Mirocjo Restaurant

January 6, 2009 By Anna Leave a Comment

There are soooo many specials going on these days...and I saw an ad about two January specials from Korean Restaurants. And I thought I would share this specials with everyone interested in deals in MD area.

From what I know, Jong Kak Restaurant in Baltimore, MD and Mirocjo in Ellicott City, MD are owned by a same person (but BEWARE! the foods taste different.) And they are having JANUARY specials for both restaurants.

JANUARY SPECIALS-For both Jong Kak Restaurant & Mirocjo Restaurant:

1. If you order BBQ (Kalbi or Jumooluck) you get FREE Nangmyun (cold soup noodle that goes really well with BBQ) However, they didn't say anything else in detail. 

2. They also had specially priced $5.99 Jjajangmyun and some other dishes in pretty good deal under $10.

3. If you drink their soju (Korean Vodka?) will be specially priced for $9.99.

I don't know what would excite you but Free Nangmyun sounds good to me! Don't forget that it's January specials, So try to go asap and let us know if it's one Nangmyun or more. Hah Hah.

Jong Kak Restaurant is located at:
18W. 20th St.
Baltimore, MD 21218
(410)837.5231

Mirocjo is located at:
10194 Baltimore National Pike, #111
Ellicott City, MD 21042
(410) 461-2333

Popularity: 1%

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Bulgogi-Korean BBQ beef

November 11, 2008 By Young 2 Comments

We absolutely cannot leave out Kimchi AND Bulgogi when we mention Korean food.
Look familiar?
That's why our name is kimchibulgogi.com. Ha.
bulgogi

So shall we look into this further?
[Read more...]

Popularity: 13%

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Jong Kak Restaurant Korean Cuisine in Baltimore, MD

November 7, 2008 By Anna Leave a Comment

I went to Jong Kak restaurant in Baltimore city, MD.
It probably is one of the oldest Korean restaurant in Baltimore area. The interior decoration or the restrooms are not as attractive as their food. This restaurant is known for indoor charcoal BBQ of Galbi (Korean style ribs). If you would like to eat Samgyeopsal (or Samgyupsal), pork belly meat, you don't use charcoal BBQ. Instead, they brought out the portable gas range with a grill pan the last time I went there.

Oh! And be aware that there is another restaurant right next to JongKak. I've never been to the other one, but Jongkak is the left one.

Jong Kak servers were very nice and they actually smiled at us! They constantly changed our grill whenever it got too burnt, kept on refilling our veggies and sidedishes. The food was great too. Galbi marinade wasn't too salty and just right for me. I think we ate three bowls of scallion salad, couple refills of banchan, and couple refills of pickled radish. And at the end the servers STILL smiled at us.
So overall, I recommend this place for a BBQ night. I wanna go back for more! Mmmmmmmmm...!

This time we wanted to do some Galbi BBQ. We ordered 2 servings of marinaded Galbi. The price was around $20s per serving. It may be little expensive, but you'll know that it is worth eating when you see that you get the following:
Galbi BBQ
Yum, Yum, Yum! [Read more...]

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Jhuck-Special Occasion Bulgogi-Korean BBQ beef

October 30, 2008 By Young Leave a Comment

Juck
Jhuck...I've never heard of it before my mom actually made it for us. Hah. And not many Koreans know about this either. This is supposed to be a very traditional Korean type of bulgogi which was only made for a special occasion. I guess my mom thought one day was SPECIAL enough. But I guess you can make any day SPECIAL..right?
So here it goes...
[Read more...]

Popularity: 4%

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