I went to Choptank River bridge on Saturday, August 30. I don't know if it was the traffic scare, but we had NO traffic problem Eastbound. 
However, I saw westbound cars stuck in traffic probably because at that time they only opened one lane westbound. 
With luck I was able to avoid ANY traffic both ways (If there were any that is...)! But my sister wanting to visit Longwood Garden, PA got stuck in traffic real bad that she had to turn around. Maybe everyone turned their way to the other way and ended up getting into another traffic jam.
Choptank River was very nice and quiet (except that we could hear cars passing by..). 
There were lots! lots! of Jellyfish floating...and thought 'good thing I didn't go to the beach...' I've been stung by one before and it wasn't a pleasant experience. We didn't catch anything big enough to take home but as soon as we threw in the lines, little guys just couldn't keep themselves from being caught by us. On top of that, crabs were after the baits too and one VERY UNLUCKY crab got caught by a fishing line around its joint! And the family fishing next to us ALSO accidentally caught a crab with a fishing rod. I guess it's a good crabbing site. Hah. I introduce you the most unlucky crab. We had a good laugh because of this crab. Thanks crab.
Thanks to all the little guys devouring our worms we got our nice 'workout' of hooking and unhooking baits and little guys and got hungry. So the best thing about outdoors...Korean style picnic! Outside means Samgyeopsal BBQ! Samgyeopsal is pork belly meat like uncured bacon. You can BBQ it marinated or as it is. I usually like it as it is. 
Samgyeopsal itself is too greasy to eat alone so I usually love to eat it with scallion salad, onions, lettuce, and pickled radish. Other people also eat it with fresh or roasted garlic and green peppers and wrap it altogether with a lettuce. It's however you like it. But since we were outside just quickly trying to fill our stomach, we just took some whole garlic, peppers, and hot pepper paste, Enokitake mushroom, and red leaf lettuce. We brought a portable gas range and a BBQ grill pan and started grilling. Everyone passing by stopped and looked at our late night 'snack'.YUM!
It was a great BBQ day.
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